FreshDirect Salmon Cakes with Lentils & Brussels Sprouts

Ready in 15 minutes

We've simplified the prep for the classic French combo of salmon and lentils into a few simple steps. All it takes is a quick sear of the prepared salmon cakes, plus a little sautéing for the Brussels sprouts and some microwaving for the lentils. Skill Level: 1 out of 3 Equipment You'll Need: Large Oven-Safe Pan From Your Pantry: Olive Oil Salt